Fruit

The fruit conveying system needs to focus on solving the problems of damage prevention and precise sorting, while meeting the requirements of cleaning, packaging and other processes.

Gentle conveying

• Adopting low friction and cushioning design to prevent fruit damage (especially soft fruits such as strawberries and grapes)
• Adjustable conveying speed (0.1-1m/s), suitable for fruits of different maturity levels

health and safety

• Compliant with FDA and EU 1935/2004 food contact material standards
• Easy to clean design, supporting CIP cleaning system

Sorting adaptability

• Can be paired with weight/visual sorting system
• Adapt to fruits of different shapes (round apples/long bananas/small blueberries)

Environmental adaptability

• Waterproof rinsing (pre cooling, cleaning process)Some processes require food grade lubricants